Job Description
Job Description
Clean glasses, utensils, and bar equipment Stock bar and supplies such as ice, glassware, napkins, or straws Take beverage orders from serving staff or directly from patrons Clean bars, work areas, and tables Arrange bottles and glasses to make attractive displays Job Requirements
Age maximum 28 years old Experience minimum 1 year as a Bartender Education minimum Vocational School preferably from hospitality Good attitude and communication skill Well groomed and Presentable Physically and mentally fit