Job Description
Bring your cooking skills to life as a Cook specializing in Korean cuisine. Prepare, plan, and execute a variety of traditional dishes while managing kitchen inventory and staff.
In your role, you will craft an array of Korean and fusion meals, supervise kitchen helpers, and maintain impeccable kitchen cleanliness. Ensure efficient operations by estimating food portion sizes and managing overall food costs. Your culinary talent will play a key role in our kitchen success.
Key Responsibilities:
• Plan and prepare diverse Korean meals
• Oversee inventory and manage kitchen operations
• Train and support culinary assistants
• Maintain optimal kitchen hygiene
• Estimate portion sizes and food costs
Requirements:
• Completion of high school is essential
• 2-3 years of cooking experience required
• Completion of culinary education is valuable
• Proficiency in English is mandatory
• Knowledge of Korean cooking techniques preferred
Join our kitchen and...
In your role, you will craft an array of Korean and fusion meals, supervise kitchen helpers, and maintain impeccable kitchen cleanliness. Ensure efficient operations by estimating food portion sizes and managing overall food costs. Your culinary talent will play a key role in our kitchen success.
Key Responsibilities:
• Plan and prepare diverse Korean meals
• Oversee inventory and manage kitchen operations
• Train and support culinary assistants
• Maintain optimal kitchen hygiene
• Estimate portion sizes and food costs
Requirements:
• Completion of high school is essential
• 2-3 years of cooking experience required
• Completion of culinary education is valuable
• Proficiency in English is mandatory
• Knowledge of Korean cooking techniques preferred
Join our kitchen and...