Hovden Alpinsenter As

Dessert & Cold Station Chef — Alpine Kitchen (Lift Card)

📍 Location
valdivia, valdivia
⏰ Job Type
Full-time
📅 Posted
June 22, 2026
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Job Description

Hovden Alpinsenter As is seeking a Pastry and Cold Section Chef to join their dynamic team at a high-quality alpine destination in Los Ríos, Chile. This full-time position involves responsibilities such as preparing delicious desserts, maintaining excellent dining standards, and working collaboratively in a vibrant kitchen environment.

The ideal candidate will have a strong professional background in pastry and desserts, with the ability to thrive in a fast-paced setting and communicate fluently in either Norwegian or English. Opportunities for promotion and various staff benefits are included.

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