Job Description
Join the Dorian & Courtyard team as Executive Chef, shaping a top-notch culinary experience. Inspire creativity and excellence with a talented kitchen team in an upscale atmosphere.
As Executive Chef, you will direct all kitchen activities, emphasizing innovative menu development and food presentation. Ideal candidates will possess a Red-Seal certification and at least two years of leadership experience within upscale hotel dining. Responsibilities include fostering a collaborative kitchen environment and ensuring that food quality meets health standards.
Key Responsibilities:
• Create menus that enhance dining experiences
• Maintain quality through rigorous product testing
• Foster continuous improvement through customer audits
• Provide guidance and training for kitchen staff
• Control food costs and manage kitchen supplies
Requirements:
• Red-Seal certification with upscale kitchen experience
• Solid leadership and motivational skills
• Strong commun...
As Executive Chef, you will direct all kitchen activities, emphasizing innovative menu development and food presentation. Ideal candidates will possess a Red-Seal certification and at least two years of leadership experience within upscale hotel dining. Responsibilities include fostering a collaborative kitchen environment and ensuring that food quality meets health standards.
Key Responsibilities:
• Create menus that enhance dining experiences
• Maintain quality through rigorous product testing
• Foster continuous improvement through customer audits
• Provide guidance and training for kitchen staff
• Control food costs and manage kitchen supplies
Requirements:
• Red-Seal certification with upscale kitchen experience
• Solid leadership and motivational skills
• Strong commun...