Job Description
JOB SUMMARY
Reporting to the Sr. Hospitality and Events Manager, the part time Guest Services position is responsible for providing exceptional hospitality and memorable guest experiences by welcoming and directing guests, introducing winery offerings to include tastings and visitation policies, taking, and fulfilling reservations, and guiding guests to/from experiences. Excellent communication, customer service skills and a positive attitude are critical in this highly visible position.
The required part-time schedule is Thursday, Friday, and Saturday from 9 am – 4:30 pm.
ESSENTIAL FUNCTIONS