Strawberry

Pastry Sous Chef

📍 Location
oslo, oslo
⏰ Job Type
Full-time
📅 Posted
July 16, 2026
Apply Now

Job Description

We are looking for a **_Sous Chef - Pastry_**, that is a dynamic, warm and professional.
You will play a crucial role in creating the Sommerro experience and our guest promise: We give ENERGY to the city.
Defined by our values: LIGHT (guidance, training and knowledge) - POWER (support, collaboration and leadership) - WARMTH (welcoming from the heart).
- **Ekspedisjonshallen**: An all-day dining venue offering a menu of classic brasserie favourites.
- **Tak & Izakaya**: Our Japanese-Nordic restaurant with unique and innovative dishes.
- **To Søstre**: An elegant venue that serves afternoon tea.
- **Kafe Lucy**:Our in house coffee bar offering seasonal pastries, cakes and sandwich to both in-house guest and visiting customer.
What you’ll do, except cooking wonderful food...
- Maintaining the integrity of our brand’s standards in line with the leaders in your department
- Support the Executive pastry chef with ideas and techniques while striving to innovate and ...

Start Your Week Right!

Apply now and make every Monday exciting with Strawberry

Apply for this Position