Carmen's Event Centre

sous-chef

📍 Location
hamilton, on
⏰ Job Type
Full-time
📅 Posted
May 25, 2026
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Job Description

Job details

  • Location: Hamilton, ON L8W 3P9
  • Salary: $50,000 to $60,000 annually (to be negotiated)
  • Hours: 40 hours per week
  • Terms of employment: Permanent, Full time

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Catering firm

Responsibilities

  • Demonstrate new cooking techniques and new equipment to cooking staff.
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers.
  • Instruct cooks in preparation, cooking, garnishing and presentation of food.
  • Prepare and cook complete meals and specialty foods for events such as banquets.
  • Supervise cooks and other kitchen staff.
  • Prepare and cook food on a regular basis, or for special guests or functions.
  • Plan and direct food preparation and cooking activities of several restaurants.
  • Pla...

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